Chianti Classico Riserva 2003
Ratings: Gold Medal and mention "Best of Class" at the "2007 Los Angeles International Wine & Spirits Awards", "Commended" at "Decanter World Wine Awards 2007" in London, Wein-Plus.de "Excellent", Wine Spectator 84/100, Guida dell'Espresso 3 bottles, Luca Maroni I.P. 83
Classification: D.O.C.G
Grape Varieties Blend: Sangiovese 90%, Canaiolo 10%
Vinification: Traditional style with "governo". Temperature of fermentation between 25° e 30° C.
Mauration and Refinement: Oak casks in (about 2 years) then bottle (minimum 6 months).
Organoleptic Characteristics of the wine:
 | Colour: Ruby red tending to garnet; |
| Bouquet:Rich and full bouquet, well balanced, cherry, wild berry, licorish and spicy aftertaste |
| Flavour:Very intense, full but well balanced, well structured tannins, persistant,final tones of Vanilla and licorish |
Alcool 13,50% , Total acidity 5,301 g/l, Dry Extract 26,85 g/l
Availability and Price will be given on demand
