Chianti
DOCG
Le
Terre di Monna Lisa
[ 2009 ] [ 2010 ]
Chianti
DOCG “Le Terre di Monna Lisa” is bottled in Fattoria La
Ripa’s cellars, owned by Monna Lisa and her descendants in the 15th and 16th
Centuries, and where wine is produced from the 1400.
This is why on the label, aside of the Gioconda's portrait, the name of the
wine "Le Terre di Monna Lisa" is written using the back to front
Leonardo's handwriting
Its
vinification is made with the highest care and with the most modern techniques,
always with careful attention to the tradition.
The
results is an extremely pleasant wine with a very reasonable cost.
Chianti
DOCG "Le
Terre di Monna Lisa" is to be drunk at room temperature (approx.18°C),
with red and white meat dishes, but also with Italian style Pasta, Pizza and
other specialities of Italian cuisine. It is also very pleasant cold (12°C) on
fish cooked in Tuscan style with large use of spices ("Cacciucco",
"Guazzetto", etc.).