Chianti Classico 1999
Ratings: Wine Spectator 82/100, Tasting 89/100, Falstaff 84/100, Luca Maroni 77, Gambero Rosso 2 glasses.
Classification: D.O.C.G
Grape Varieties Blend: Sangiovese 90%, Canaiolo 10%
Vinification: Traditional style with "governo"
Maturation and Refinement: Oak casks then bottle.
Organoleptic Characteristics of the Wine:
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Colour: dark ruby red. |
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Bouquet: intense, elegant with hints of flowers. |
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Flavour: full character, fruity yet dry, slightly tannic, well balanced, harmonic, light "goudron". |
Alcohol 13,3%, Total Acidity 6,04 g/l, Dry extract 27,0 g/l
Availability and Prices will be given on demand.
