Grappa Riserva
de Chianti Classico
RISERVA
Classification: Grappa Riserva (Aged distilled grape's marc).
Blend: Fresh pomace of Sangiovese 70%, Canaiolo 10%, Cabernet Sauvignon 20%.
Type of distillation: Within 48 hours after the pressing of the grapes, with discontinuous steam fed still, without any presence of lees.
Maturation and Refinement: Oak barrels (3 years) then bottle.
Organoleptic Characteristics:
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Colour: brillant straw. |
![]() | Bouquet: intense of grapes and noble wood. |
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Flavour: alcoholic, dry but fruity, compound of noble woods. |
Alcohol 43%
Availability and prices will be given on demand.